<?xml version="1.0" encoding="UTF-8"?>
<metabolite>
  <version>1.0</version>
  <creation_date>2016-09-30 22:33:13 UTC</creation_date>
  <update_date>2020-06-04 22:53:48 UTC</update_date>
  <accession>BMDB0000588</accession>
  <secondary_accessions>
    <accession>BMDB00588</accession>
  </secondary_accessions>
  <name>Sodium</name>
  <description>Sodium, also known as Na+ or sodium ion, belongs to the class of inorganic compounds known as homogeneous alkali metal compounds. These are inorganic compounds containing only metal atoms,with the largest atom being a alkali metal atom. Sodium exists as a solid, possibly soluble (in water), and possibly neutral molecule. Sodium exists in all living species, ranging from bacteria to humans.</description>
  <synonyms>
    <synonym>Na(+)</synonym>
    <synonym>Na+</synonym>
    <synonym>SODIUM ion</synonym>
    <synonym>Sodium(1+)</synonym>
  </synonyms>
  <chemical_formula>Na</chemical_formula>
  <average_molecular_weight>22.9898</average_molecular_weight>
  <monisotopic_moleculate_weight>22.989769675</monisotopic_moleculate_weight>
  <iupac_name>sodium(1+) ion</iupac_name>
  <traditional_iupac>sodium(1+) ion</traditional_iupac>
  <cas_registry_number>17341-25-2</cas_registry_number>
  <smiles>[Na+]</smiles>
  <inchi>InChI=1S/Na/q+1</inchi>
  <inchikey>FKNQFGJONOIPTF-UHFFFAOYSA-N</inchikey>
  <taxonomy>
    <description> belongs to the class of inorganic compounds known as homogeneous alkali metal compounds. These are inorganic compounds containing only metal atoms,with the largest atom being a alkali metal atom.</description>
    <kingdom>Inorganic compounds</kingdom>
    <super_class>Homogeneous metal compounds</super_class>
    <class>Homogeneous alkali metal compounds</class>
    <sub_class/>
    <direct_parent>Homogeneous alkali metal compounds</direct_parent>
    <alternative_parents>
    </alternative_parents>
    <substituents>
      <substituent>Homogeneous alkali metal</substituent>
    </substituents>
    <molecular_framework/>
    <external_descriptors>
      <external_descriptor>a cation</external_descriptor>
      <external_descriptor>alkali metal cation</external_descriptor>
      <external_descriptor>elemental sodium</external_descriptor>
      <external_descriptor>monoatomic monocation</external_descriptor>
      <external_descriptor>monovalent inorganic cation</external_descriptor>
    </external_descriptors>
  </taxonomy>
  <experimental_properties>
    <state>Solid</state>
    <property>
      <kind>melting_point</kind>
      <value>97.82 °C</value>
      <source/>
    </property>
  </experimental_properties>
  <predicted_properties>
    <property>
      <kind>logp</kind>
      <value>-0.77</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>pka_strongest_acidic</kind>
      <value>3.09</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>iupac</kind>
      <value>sodium(1+) ion</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>average_mass</kind>
      <value>22.9898</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>mono_mass</kind>
      <value>22.989769675</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>smiles</kind>
      <value>[Na+]</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>formula</kind>
      <value>Na</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>inchi</kind>
      <value>InChI=1S/Na/q+1</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>inchikey</kind>
      <value>FKNQFGJONOIPTF-UHFFFAOYSA-N</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>polar_surface_area</kind>
      <value>0</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>refractivity</kind>
      <value>0</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>polarizability</kind>
      <value>1.78</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>rotatable_bond_count</kind>
      <value>0</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>acceptor_count</kind>
      <value>0</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>donor_count</kind>
      <value>0</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>physiological_charge</kind>
      <value>1</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>formal_charge</kind>
      <value>1</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>number_of_rings</kind>
      <value>0</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>bioavailability</kind>
      <value>1</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>rule_of_five</kind>
      <value>Yes</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>ghose_filter</kind>
      <value>Yes</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>veber_rule</kind>
      <value>Yes</value>
      <source>ChemAxon</source>
    </property>
    <property>
      <kind>mddr_like_rule</kind>
      <value>Yes</value>
      <source>ChemAxon</source>
    </property>
  </predicted_properties>
  <pathways>
    <pathway>
      <name>Kidney Function</name>
      <smpdb_id>SMP0119376</smpdb_id>
      <kegg_map_id/>
    </pathway>
    <pathway>
      <name>Lactose Degradation</name>
      <smpdb_id>SMP0087253</smpdb_id>
      <kegg_map_id/>
    </pathway>
    <pathway>
      <name>Muscle/Heart Contraction</name>
      <smpdb_id>SMP0119378</smpdb_id>
      <kegg_map_id/>
    </pathway>
    <pathway>
      <name>Thyroid Hormone Synthesis</name>
      <smpdb_id>SMP0087269</smpdb_id>
      <kegg_map_id/>
    </pathway>
    <pathway>
      <name>Trehalose Degradation</name>
      <smpdb_id>SMP0087263</smpdb_id>
      <kegg_map_id/>
    </pathway>
  </pathways>
  <spectra>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>24779</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>24780</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>24781</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>31337</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>31338</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>31339</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>2911922</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>2911923</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>2911924</spectrum_id>
    </spectrum>
  </spectra>
  <normal_concentrations>
    <concentration>
      <biospecimen>Blood</biospecimen>
      <concentration_value>143000</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Detected by Dacos Chemistry Analyzer in Hereford cows</comment>
      <references>
        <reference>
          <reference_text>Early RJ, McBride BW, Ball RO: Growth and metabolism in somatotropin-treated steers: I. Growth, serum chemistry and carcass weights. J Anim Sci. 1990 Dec;68(12):4134-43. doi: 10.2527/1990.68124134x.</reference_text>
          <pubmed_id>2286555</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Blood</biospecimen>
      <concentration_value>144500 +/- 260</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>McAdam PA, O'Dell GD: Mineral profile of blood plasma of lactating dairy cows. J Dairy Sci. 1982 Jul;65(7):1219-26. doi: 10.3168/jds.S0022-0302(82)82333-3.</reference_text>
          <pubmed_id>7108016</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Blood</biospecimen>
      <concentration_value>142500 +/- 1110</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Detected by Spectrometry (Autoanalyzer/BT3000 Plus)</comment>
      <references>
        <reference>
          <reference_text>Abdullah BASOGLU, Nuri BASPINAR, Alparslan COSKUN. NMR-based metabolomic evaluation in dairy cows with displaced abomasum. Turk J Vet Anim Sci (2014) 38(3):325-330</reference_text>
          <pubmed_id/>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Blood</biospecimen>
      <concentration_value>133515 +/- 13658</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>By ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Aidin Foroutan, Carolyn Fitzsimmons, Rupasri Mandal, Hamed Piri‐Moghadam, Jiamin Zheng, AnChi Guo, Carin Li, Le Luo Guan and David S. Wishart. The Bovine Metabolome. Metabolites 2020, 10, 233; doi:10.3390/metabo10060233</reference_text>
          <pubmed_id/>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Kidney</biospecimen>
      <concentration_value/>
      <concentration_units/>
      <references>
        <reference>
          <reference_text>Wishart DS, Feunang YD, Marcu A, Guo AC, Liang K, Vazquez-Fresno R, Sajed T, Johnson D, Li C, Karu N, Sayeeda Z, Lo E, Assempour N, Berjanskii M, Singhal S, Arndt D, Liang Y, Badran H, Grant J, Serra-Cayuela A, Liu Y, Mandal R, Neveu V, Pon A, Knox C, Wilson M, Manach C, Scalbert A: HMDB 4.0: the human metabolome database for 2018. Nucleic Acids Res. 2018 Jan 4;46(D1):D608-D617. doi: 10.1093/nar/gkx1089.</reference_text>
          <pubmed_id>29140435</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Liver</biospecimen>
      <concentration_value>25588 +/- 4753</concentration_value>
      <concentration_units>nmol/g of tissue</concentration_units>
      <comment>By ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Aidin Foroutan, Carolyn Fitzsimmons, Rupasri Mandal, Hamed Piri‐Moghadam, Jiamin Zheng, AnChi Guo, Carin Li, Le Luo Guan and David S. Wishart. The Bovine Metabolome. Metabolites 2020, 10, 233; doi:10.3390/metabo10060233</reference_text>
          <pubmed_id/>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Longissimus Thoracis Muscle</biospecimen>
      <concentration_value>10109 +/- 2109</concentration_value>
      <concentration_units>nmol/g of tissue</concentration_units>
      <comment>By ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Aidin Foroutan, Carolyn Fitzsimmons, Rupasri Mandal, Hamed Piri‐Moghadam, Jiamin Zheng, AnChi Guo, Carin Li, Le Luo Guan and David S. Wishart. The Bovine Metabolome. Metabolites 2020, 10, 233; doi:10.3390/metabo10060233</reference_text>
          <pubmed_id/>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>17000 - 28000</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Gaucheron F: The minerals of milk. Reprod Nutr Dev. 2005 Jul-Aug;45(4):473-83. doi: 10.1051/rnd:2005030.</reference_text>
          <pubmed_id>16045895</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>25228.58</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Park, Y. W; Juárez, Manuela ; Ramos, M.; Haenlein, G. F. W.. Physico-chemical characteristics of goat and sheep milk. Small Ruminant Res.(2007) 68:88-113   doi: 10.1016/j.smallrumres.2006.09.013</reference_text>
          <pubmed_id/>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>18703.947</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Auldist MJ, Walsh BJ, Thomson NA: Seasonal and lactational influences on bovine milk composition in New Zealand. J Dairy Res. 1998 Aug;65(3):401-11.</reference_text>
          <pubmed_id>9718493</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>19573.898</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Auldist MJ, Walsh BJ, Thomson NA: Seasonal and lactational influences on bovine milk composition in New Zealand. J Dairy Res. 1998 Aug;65(3):401-11.</reference_text>
          <pubmed_id>9718493</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>20008.874</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Auldist MJ, Walsh BJ, Thomson NA: Seasonal and lactational influences on bovine milk composition in New Zealand. J Dairy Res. 1998 Aug;65(3):401-11.</reference_text>
          <pubmed_id>9718493</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>20878.825</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Auldist MJ, Walsh BJ, Thomson NA: Seasonal and lactational influences on bovine milk composition in New Zealand. J Dairy Res. 1998 Aug;65(3):401-11.</reference_text>
          <pubmed_id>9718493</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>21313.8</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Auldist MJ, Walsh BJ, Thomson NA: Seasonal and lactational influences on bovine milk composition in New Zealand. J Dairy Res. 1998 Aug;65(3):401-11.</reference_text>
          <pubmed_id>9718493</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>21748.776</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Auldist MJ, Walsh BJ, Thomson NA: Seasonal and lactational influences on bovine milk composition in New Zealand. J Dairy Res. 1998 Aug;65(3):401-11.</reference_text>
          <pubmed_id>9718493</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>23053.702</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Auldist MJ, Walsh BJ, Thomson NA: Seasonal and lactational influences on bovine milk composition in New Zealand. J Dairy Res. 1998 Aug;65(3):401-11.</reference_text>
          <pubmed_id>9718493</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>25228.58</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Auldist MJ, Walsh BJ, Thomson NA: Seasonal and lactational influences on bovine milk composition in New Zealand. J Dairy Res. 1998 Aug;65(3):401-11.</reference_text>
          <pubmed_id>9718493</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>16345 +/- 1257</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>1% milk by ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Foroutan A, Guo AC, Vazquez-Fresno R, Lipfert M, Zhang L, Zheng J, Badran H, Budinski Z, Mandal R, Ametaj BN, Wishart DS: Chemical Composition of Commercial Cow's Milk. J Agric Food Chem. 2019 Apr 17. doi: 10.1021/acs.jafc.9b00204.</reference_text>
          <pubmed_id>30994344</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>16560 +/- 1174.25</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>2% milk by ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Foroutan A, Guo AC, Vazquez-Fresno R, Lipfert M, Zhang L, Zheng J, Badran H, Budinski Z, Mandal R, Ametaj BN, Wishart DS: Chemical Composition of Commercial Cow's Milk. J Agric Food Chem. 2019 Apr 17. doi: 10.1021/acs.jafc.9b00204.</reference_text>
          <pubmed_id>30994344</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>16197 +/- 1765</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>3.25% milk by ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Foroutan A, Guo AC, Vazquez-Fresno R, Lipfert M, Zhang L, Zheng J, Badran H, Budinski Z, Mandal R, Ametaj BN, Wishart DS: Chemical Composition of Commercial Cow's Milk. J Agric Food Chem. 2019 Apr 17. doi: 10.1021/acs.jafc.9b00204.</reference_text>
          <pubmed_id>30994344</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>15926 +/- 1396</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Skim milk by ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Foroutan A, Guo AC, Vazquez-Fresno R, Lipfert M, Zhang L, Zheng J, Badran H, Budinski Z, Mandal R, Ametaj BN, Wishart DS: Chemical Composition of Commercial Cow's Milk. J Agric Food Chem. 2019 Apr 17. doi: 10.1021/acs.jafc.9b00204.</reference_text>
          <pubmed_id>30994344</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>21313.800 - 22183.751</concentration_value>
      <concentration_units>uM</concentration_units>
      <references>
        <reference>
          <reference_text>Gaucheron F: Milk and dairy products: a unique micronutrient combination. J Am Coll Nutr. 2011 Oct;30(5 Suppl 1):400S-9S.</reference_text>
          <pubmed_id>22081685</pubmed_id>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>24793.604</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, filled, fluid, with blend of hydrogenated vegetable oils</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>24793.604</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, filled, fluid, with lauric acid oil</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>19138.922</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, fluid, 1% fat, without added vitamin A and vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>22618.727</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, fluid, nonfat, calcium fortified (fat free or skim)</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>1304.927</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, low sodium, fluid</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>25228.58</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, lowfat, fluid, 1% milkfat, protein fortified, with added vitamin A and vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>22618.727</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>19138.922</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>25663.555</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>23053.702</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>18268.971</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>18268.971</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>18877.937</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, partly skim, conventional (not organic), 1.5 % fat</comment>
      <references>
        <reference>
          <reference_text>Fooddata+, The Technical University of Denmark (DTU): https://frida.fooddata.dk/QueryFood.php?fn=milk&amp;lang=en</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>18877.937</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, partly skim, organic, 1.5 % fat</comment>
      <references>
        <reference>
          <reference_text>Fooddata+, The Technical University of Denmark (DTU): https://frida.fooddata.dk/QueryFood.php?fn=milk&amp;lang=en</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>21313.8</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, producer, fluid, 3.7% milkfat</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>25663.555</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, reduced fat, fluid, 2% milkfat, protein fortified, with added vitamin A and vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>22618.727</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A and vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>25663.555</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>20443.849</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>20443.849</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>19269.415</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Skim milk</comment>
      <references>
        <reference>
          <reference_text>Fooddata+, The Technical University of Denmark (DTU): https://frida.fooddata.dk/QueryFood.php?fn=milk&amp;lang=en</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>19225.918</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, skim, 0.5 % fat</comment>
      <references>
        <reference>
          <reference_text>Fooddata+, The Technical University of Denmark (DTU): https://frida.fooddata.dk/QueryFood.php?fn=milk&amp;lang=en</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>19269.415</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, skim, organic</comment>
      <references>
        <reference>
          <reference_text>Fooddata+, The Technical University of Denmark (DTU): https://frida.fooddata.dk/QueryFood.php?fn=milk&amp;lang=en</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>18703.947</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, whole, 3.25% milkfat, with added vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>18703.947</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D</comment>
      <references>
        <reference>
          <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>18529.957</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, whole, 3.5, (UHT), % fat</comment>
      <references>
        <reference>
          <reference_text>Fooddata+, The Technical University of Denmark (DTU): https://frida.fooddata.dk/QueryFood.php?fn=milk&amp;lang=en</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>19747.888</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, whole, conventional (not organic), 3.5 % fat</comment>
      <references>
        <reference>
          <reference_text>Fooddata+, The Technical University of Denmark (DTU): https://frida.fooddata.dk/QueryFood.php?fn=milk&amp;lang=en</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Milk</biospecimen>
      <concentration_value>19747.888</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Milk, whole, organic, 3.5 % fat</comment>
      <references>
        <reference>
          <reference_text>Fooddata+, The Technical University of Denmark (DTU): https://frida.fooddata.dk/QueryFood.php?fn=milk&amp;lang=en</reference_text>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Ruminal Fluid</biospecimen>
      <concentration_value>235634 +/- 19788</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>By ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Aidin Foroutan, Carolyn Fitzsimmons, Rupasri Mandal, Hamed Piri‐Moghadam, Jiamin Zheng, AnChi Guo, Carin Li, Le Luo Guan and David S. Wishart. The Bovine Metabolome. Metabolites 2020, 10, 233; doi:10.3390/metabo10060233</reference_text>
          <pubmed_id/>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Ruminal Fluid</biospecimen>
      <concentration_value>113362 +/- 3434</concentration_value>
      <concentration_units>uM</concentration_units>
      <comment>Samples have been collected from 8 healthy primiparous Holstein cow, no barley grains in diet. Metabolite measured by ICP-MS.</comment>
      <references>
        <reference>
          <reference_text>Fozia Saleem, Souhaila Bouatra, An Chi Guo, Nikolaos Psychogios, Rupasri Mandal, Suzanna M. Dunn, Burim N. Ametaj, David S. Wishart. The Bovine Ruminal Fluid Metabolome. Metabolomics (2013) 9:360–378.</reference_text>
          <pubmed_id/>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Semimembranosus Muscle</biospecimen>
      <concentration_value>12037 +/- 2852</concentration_value>
      <concentration_units>nmol/g of tissue</concentration_units>
      <comment>By ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Aidin Foroutan, Carolyn Fitzsimmons, Rupasri Mandal, Hamed Piri‐Moghadam, Jiamin Zheng, AnChi Guo, Carin Li, Le Luo Guan and David S. Wishart. The Bovine Metabolome. Metabolites 2020, 10, 233; doi:10.3390/metabo10060233</reference_text>
          <pubmed_id/>
        </reference>
      </references>
    </concentration>
    <concentration>
      <biospecimen>Testis</biospecimen>
      <concentration_value>35578 +/- 6600</concentration_value>
      <concentration_units>nmol/g of tissue</concentration_units>
      <comment>By ICP-MS</comment>
      <references>
        <reference>
          <reference_text>Aidin Foroutan, Carolyn Fitzsimmons, Rupasri Mandal, Hamed Piri‐Moghadam, Jiamin Zheng, AnChi Guo, Carin Li, Le Luo Guan and David S. Wishart. The Bovine Metabolome. Metabolites 2020, 10, 233; doi:10.3390/metabo10060233</reference_text>
          <pubmed_id/>
        </reference>
      </references>
    </concentration>
  </normal_concentrations>
  <chemspider_id>899</chemspider_id>
  <pubchem_compound_id>923</pubchem_compound_id>
  <foodb_id>FDB031052</foodb_id>
  <kegg_id>C01330</kegg_id>
  <chebi_id>29101</chebi_id>
  <drugbank_id/>
  <pdbe_id/>
  <meta_cyc_id/>
  <phenol_explorer_compound_id/>
  <knapsack_id/>
  <bigg_id>37376</bigg_id>
  <wikipedia_id>Sodium</wikipedia_id>
  <metlin_id>3192</metlin_id>
  <synthesis_reference/>
  <general_references>
    <reference>
      <reference_text>Gaucheron F: The minerals of milk. Reprod Nutr Dev. 2005 Jul-Aug;45(4):473-83. doi: 10.1051/rnd:2005030.</reference_text>
      <pubmed_id>16045895</pubmed_id>
    </reference>
    <reference>
      <reference_text>Auldist MJ, Walsh BJ, Thomson NA: Seasonal and lactational influences on bovine milk composition in New Zealand. J Dairy Res. 1998 Aug;65(3):401-11.</reference_text>
      <pubmed_id>9718493</pubmed_id>
    </reference>
    <reference>
      <reference_text>Gaucheron F: Milk and dairy products: a unique micronutrient combination. J Am Coll Nutr. 2011 Oct;30(5 Suppl 1):400S-9S.</reference_text>
      <pubmed_id>22081685</pubmed_id>
    </reference>
    <reference>
      <reference_text>Park, Y. W; Juárez, Manuela ; Ramos, M.; Haenlein, G. F. W.. Physico-chemical characteristics of goat and sheep milk. Small Ruminant Res.(2007) 68:88-113   doi: 10.1016/j.smallrumres.2006.09.013</reference_text>
    </reference>
    <reference>
      <reference_text>A. Foroutan et al. The Chemical Composition of Commercial Cow's Milk (in preparation)</reference_text>
    </reference>
    <reference>
      <reference_text>USDA Food Composition Databases: https://ndb.nal.usda.gov/ndb/</reference_text>
    </reference>
    <reference>
      <reference_text>Fooddata+, The Technical University of Denmark (DTU): https://frida.fooddata.dk/QueryFood.php?fn=milk&amp;lang=en</reference_text>
    </reference>
  </general_references>
  <protein_associations>
    <protein>
      <protein_accession>BMDBP00145</protein_accession>
      <name>Sodium/potassium-transporting ATPase subunit alpha-1</name>
      <uniprot_id>Q08DA1</uniprot_id>
      <gene_name>ATP1A1</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP00158</protein_accession>
      <name>Sodium/potassium-transporting ATPase subunit alpha-2</name>
      <uniprot_id>A2VDL6</uniprot_id>
      <gene_name>ATP1A2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP00472</protein_accession>
      <name>DNA polymerase beta</name>
      <uniprot_id>Q27958</uniprot_id>
      <gene_name>POLB</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP00966</protein_accession>
      <name>Ubiquitin-conjugating enzyme E2 E3</name>
      <uniprot_id>Q2T9X7</uniprot_id>
      <gene_name>UBE2E3</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01006</protein_accession>
      <name>Protein tyrosine phosphatase type IVA 3</name>
      <uniprot_id>A2VDT1</uniprot_id>
      <gene_name>PTP4A3</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01031</protein_accession>
      <name>Sodium/potassium-transporting ATPase subunit beta-2</name>
      <uniprot_id>Q28030</uniprot_id>
      <gene_name>ATP1B2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01032</protein_accession>
      <name>Sodium/potassium-transporting ATPase subunit beta-3</name>
      <uniprot_id>Q3T0C6</uniprot_id>
      <gene_name>ATP1B3</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01033</protein_accession>
      <name>Sodium/potassium-transporting ATPase subunit gamma</name>
      <uniprot_id>Q04645</uniprot_id>
      <gene_name>FXYD2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01610</protein_accession>
      <name>Prostaglandin E2 receptor EP3 subtype</name>
      <uniprot_id>P34979</uniprot_id>
      <gene_name>PTGER3</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01643</protein_accession>
      <name>Solute carrier family 10 (Sodium/bile acid cotransporter family), member 4</name>
      <uniprot_id>A0JNQ1</uniprot_id>
      <gene_name>SLC10A4</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01849</protein_accession>
      <name>SLC12A5 protein</name>
      <uniprot_id>A8KC65</uniprot_id>
      <gene_name>SLC12A5</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01862</protein_accession>
      <name>Na-K-Cl cotransporter</name>
      <uniprot_id>O18978</uniprot_id>
      <gene_name/>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01863</protein_accession>
      <name>Sodium chloride cotransporter</name>
      <uniprot_id>O97740</uniprot_id>
      <gene_name/>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01874</protein_accession>
      <name>Sodium/myo-inositol cotransporter 2</name>
      <uniprot_id>Q3ZC26</uniprot_id>
      <gene_name>SLC5A11</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01875</protein_accession>
      <name>Na+/myo-inositol cotransporter</name>
      <uniprot_id>O19135</uniprot_id>
      <gene_name/>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP01896</protein_accession>
      <name>Sodium- and chloride-dependent creatine transporter 1</name>
      <uniprot_id>O18875</uniprot_id>
      <gene_name>SLC6A8</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02002</protein_accession>
      <name>Sodium iodide symporter</name>
      <uniprot_id>B6ZBT4</uniprot_id>
      <gene_name/>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02003</protein_accession>
      <name>Truncated sodium iodide symporter</name>
      <uniprot_id>B2CSJ0</uniprot_id>
      <gene_name/>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02085</protein_accession>
      <name>Sodium-coupled neutral amino acid transporter 2</name>
      <uniprot_id>A2VE31</uniprot_id>
      <gene_name>SLC38A2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02086</protein_accession>
      <name>Solute carrier family 5 (Choline transporter), member 7</name>
      <uniprot_id>Q2KI26</uniprot_id>
      <gene_name>SLC5A7</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02092</protein_accession>
      <name>Sodium-coupled neutral amino acid transporter 5</name>
      <uniprot_id>Q5E9S9</uniprot_id>
      <gene_name>SLC38A5</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02141</protein_accession>
      <name>Solute carrier family 13 (Sodium-dependent dicarboxylate transporter), member 2</name>
      <uniprot_id>Q3SYV8</uniprot_id>
      <gene_name>SLC13A2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02143</protein_accession>
      <name>Solute carrier family 13 (Sodium-dependent dicarboxylate transporter), member 3</name>
      <uniprot_id>A1A4I3</uniprot_id>
      <gene_name>SLC13A3</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02149</protein_accession>
      <name>Putative sodium-glucose cotransporter</name>
      <uniprot_id>Q9TTR6</uniprot_id>
      <gene_name>sglt1</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02157</protein_accession>
      <name>Na+/glucose cotransporter</name>
      <uniprot_id>Q8MKB7</uniprot_id>
      <gene_name>SGLT1</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02158</protein_accession>
      <name>Sodium-dependent glucose transporter SGLT-I</name>
      <uniprot_id>Q95JG8</uniprot_id>
      <gene_name/>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02173</protein_accession>
      <name>Amiloride-sensitive sodium channel subunit alpha</name>
      <uniprot_id>P55270</uniprot_id>
      <gene_name>SCNN1A</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02261</protein_accession>
      <name>Amiloride-sensitive sodium channel subunit beta</name>
      <uniprot_id>A5D7U4</uniprot_id>
      <gene_name>SCNN1B</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02262</protein_accession>
      <name>Sodium channel subunit beta-4</name>
      <uniprot_id>Q08E08</uniprot_id>
      <gene_name>SCN4B</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02263</protein_accession>
      <name>Solute carrier family 10 (Sodium/bile acid cotransporter family), member 1</name>
      <uniprot_id>Q2KJ85</uniprot_id>
      <gene_name>SLC10A1</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02264</protein_accession>
      <name>Sodium channel protein</name>
      <uniprot_id>Q8WMP8</uniprot_id>
      <gene_name/>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02265</protein_accession>
      <name>Sodium-driven chloride bicarbonate exchanger</name>
      <uniprot_id>Q32LP4</uniprot_id>
      <gene_name>SLC4A10</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02266</protein_accession>
      <name>Sodium/calcium exchanger 1</name>
      <uniprot_id>P48765</uniprot_id>
      <gene_name>SLC8A1</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02267</protein_accession>
      <name>Vesicular glutamate transporter 1</name>
      <uniprot_id>A4FV52</uniprot_id>
      <gene_name>SLC17A7</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02268</protein_accession>
      <name>ATPase, Na+/K+ transporting, beta 1 polypeptide</name>
      <uniprot_id>Q3ZCH8</uniprot_id>
      <gene_name>ATP1B1</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02269</protein_accession>
      <name>Sodium/hydrogen exchanger 1</name>
      <uniprot_id>Q28036</uniprot_id>
      <gene_name>SLC9A1</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02270</protein_accession>
      <name>Sodium-dependent phosphate transporter 2</name>
      <uniprot_id>A1A4I1</uniprot_id>
      <gene_name>SLC20A2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02271</protein_accession>
      <name>Electrogenic sodium bicarbonate cotransporter 1</name>
      <uniprot_id>Q9GL77</uniprot_id>
      <gene_name>SLC4A4</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02272</protein_accession>
      <name>Sodium/hydrogen exchanger</name>
      <uniprot_id>Q0VD46</uniprot_id>
      <gene_name>SLC9A9</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02273</protein_accession>
      <name>Sodium proton exchanger</name>
      <uniprot_id>O97738</uniprot_id>
      <gene_name/>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02274</protein_accession>
      <name>Solute carrier family 13 (Sodium/sulfate symporters), member 4</name>
      <uniprot_id>Q08E60</uniprot_id>
      <gene_name>SLC13A4</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02275</protein_accession>
      <name>Sodium-coupled monocarboxylate transporter 2</name>
      <uniprot_id>A7MBD8</uniprot_id>
      <gene_name>SLC5A12</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02276</protein_accession>
      <name>P3 protein</name>
      <uniprot_id>Q0V8N6</uniprot_id>
      <gene_name>SLC10A3</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02277</protein_accession>
      <name>Solute carrier family 5 (Sodium-dependent vitamin transporter), member 6</name>
      <uniprot_id>A1L530</uniprot_id>
      <gene_name>SLC5A6</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02278</protein_accession>
      <name>Sodium/potassium/calcium exchanger 1</name>
      <uniprot_id>Q28139</uniprot_id>
      <gene_name>SLC24A1</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02279</protein_accession>
      <name>Protein ATP1B4</name>
      <uniprot_id>A7MB71</uniprot_id>
      <gene_name>ATP1B4</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02280</protein_accession>
      <name>Putative sodium-coupled neutral amino acid transporter 11</name>
      <uniprot_id>Q5EA97</uniprot_id>
      <gene_name>SLC38A11</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02281</protein_accession>
      <name>Putative sodium-coupled neutral amino acid transporter 7</name>
      <uniprot_id>A7E3U5</uniprot_id>
      <gene_name>SLC38A7</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02282</protein_accession>
      <name>Na+/glucose cotransporter 2</name>
      <uniprot_id>Q6XUI1</uniprot_id>
      <gene_name>SLC5A2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02283</protein_accession>
      <name>Sodium/potassium-transporting ATPase subunit beta</name>
      <uniprot_id>A6QLL5</uniprot_id>
      <gene_name>ATP1B2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02284</protein_accession>
      <name>Sodium channel subunit beta-3</name>
      <uniprot_id>Q2KI11</uniprot_id>
      <gene_name>SCN3B</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02285</protein_accession>
      <name>Sodium/myo-inositol cotransporter</name>
      <uniprot_id>P53793</uniprot_id>
      <gene_name>SLC5A3</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02286</protein_accession>
      <name>Sodium channel subunit beta-1</name>
      <uniprot_id>Q17QN4</uniprot_id>
      <gene_name>SCN1B</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02287</protein_accession>
      <name>Vesicular glutamate transporter 2</name>
      <uniprot_id>A6QLI1</uniprot_id>
      <gene_name>SLC17A6</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02288</protein_accession>
      <name>Sodium-dependent phosphate transport protein 3</name>
      <uniprot_id>Q32LF0</uniprot_id>
      <gene_name>SLC17A2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02289</protein_accession>
      <name>Sodium/glucose cotransporter 5</name>
      <uniprot_id>Q6R4Q5</uniprot_id>
      <gene_name>SLC5A10</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02290</protein_accession>
      <name>Sodium-dependent phosphate transport protein 2B</name>
      <uniprot_id>Q27960</uniprot_id>
      <gene_name>SLC34A2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02291</protein_accession>
      <name>Sodium channel modifier 1</name>
      <uniprot_id>Q3ZBR0</uniprot_id>
      <gene_name>SCNM1</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02292</protein_accession>
      <name>Solute carrier family 10 member 6</name>
      <uniprot_id>A6QP84</uniprot_id>
      <gene_name>SLC10A6</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02293</protein_accession>
      <name>Similar to solute carrier family 5 (Sodium/glucose cotransporter), member 1</name>
      <uniprot_id>Q2KJ00</uniprot_id>
      <gene_name>LOC531152</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02294</protein_accession>
      <name>Sodium/hydrogen exchanger</name>
      <uniprot_id>A7MB44</uniprot_id>
      <gene_name>SLC9A6</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02295</protein_accession>
      <name>Sodium/hydrogen exchanger</name>
      <uniprot_id>O97739</uniprot_id>
      <gene_name/>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02296</protein_accession>
      <name>Acid sensing ion channel subunit 2</name>
      <uniprot_id>Q0VC38</uniprot_id>
      <gene_name>ASIC2</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
    <protein>
      <protein_accession>BMDBP02297</protein_accession>
      <name>Anion exchange protein</name>
      <uniprot_id>B2NIZ2</uniprot_id>
      <gene_name>SLC4A4</gene_name>
      <protein_type>Enzyme</protein_type>
    </protein>
  </protein_associations>
</metabolite>
